Translation: from lithuanian

high fat cream

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  • high fat cream — labai riebi grietinėlė statusas Aprobuotas sritis pieno produktai apibrėžtis Ne mažesnio kaip 45 proc. riebumo grietinėlė. atitikmenys: angl. high fat cream rus. высокожирные сливки šaltinis Lietuvos Respublikos žemės ūkio ministro 2003 m.… …   Lithuanian dictionary (lietuvių žodynas)

  • Cream cheese — Source of milk Cow Texture Soft Aging time none Cream Cheese in the USA Nutritional value per 100 g (3.5 oz) …   Wikipedia

  • Cream — For other uses, see Cream (disambiguation). A milk bottle showing cream risen to the top Cream is a dairy product that is composed of the higher butterfat layer skimmed from the top of milk before homogenization. In un homogenized milk, over time …   Wikipedia

  • fat — fat1 W3S2 [fæt] adj comparative fatter superlative fattest ▬▬▬▬▬▬▬ 1¦(flesh)¦ 2¦(object)¦ 3¦(money)¦ 4 fat chance 5 (a) fat lot of good/use 6 fat cat 7 in fat city 8 grow fat on something …   Dictionary of contemporary English

  • fat — {{Roman}}I.{{/Roman}} noun 1 substance directly under your skin ADJECTIVE ▪ excess, extra, stored ▪ Are you carrying extra fat around your middle? ▪ body ▪ baby …   Collocations dictionary

  • cream cheese — noun soft unripened cheese made of sweet milk and cream • Hypernyms: ↑cheese • Hyponyms: ↑double cream, ↑mascarpone * * * noun 1. : an unripened cheese made from whole sweet milk enriched with cream or by working cream into a skimmed milk curd… …   Useful english dictionary

  • Clotted cream — A tub of clotted cream, showing top crust. Origin Alternative name(s) Clouted cream, Devonshire cream Place of origin …   Wikipedia

  • whipping cream — sweet cream, high fat milk product with which whipped cream and other rich dishes are made …   English contemporary dictionary

  • Ice cream — For other uses, see Ice cream (disambiguation). Ice cream or gelato in Rome, Italy …   Wikipedia

  • Butter cream — or buttercream or mock cream is a type of icing used inside cakes, as a coating, and as decoration. In its simplest form, it is made by creaming butter with powdered sugar, although other fats can be used, such as margarine. Colorings and… …   Wikipedia

  • Unsaturated fat — Types of fats in food Unsaturated fat Monounsaturated fat Polyunsaturated fat Trans fat Cis fat Omega fatty acids: ω−3 ω−6 ω−9 Saturated fat Interesterified fat See also Fatty acid …   Wikipedia

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